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Last Updated on 18.10.2016

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Peppy Tomato Oats Paneer Wraps


1 tablespoon Saffola oil, 2 tablespoon onion, chopped , 1 teaspoon green chillies, chopped , 1 teaspoon garam masala, 1 teaspoon chilli flakes, 1/3 cup capsicum, chopped

How to make Peppy Tomato Oats Paneer Wraps

  • To make Peppy Tomato Oats Paneer Wrap heat oil in a pan Add onions, green chillies, garam masala, chilli flakes and saute them nicely Then add capsicum, green peas, paneer, coriander, Saffola masala peppy tomato oats, water and cook for 3 mins To make the wrap, place lettuce leaves on a roti and top it up with the paneer filling Fold the roti like a wrap and seal it. Your Peppy Tomato Oats Paneer Wrap is ready

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